Mogadishu · Digital tipping
Tips that reach
the people who
earned them.
A customer points their camera at the code on the table and tips in seconds — no app, no account. Tipsom splits it by your rules and keeps a cent-exact record of where every tip went.
$21:42 · $5.00 · EVC Plus · Amina · recorded
- seconds from scan to tip
- ~10sseconds from scan to tip
- payment methods
- 5payment methods
- of cents accounted
- 100%of cents accounted
- tip$5.00
- waiterAmina Yusuf
- time21:42
recordedevery cent accounted
FIG. 01–06 · The product
Product. Everything on the table.
From the code a customer scans to the dashboard you check at close — each figure below is the real product, working.
FIG.1 · The tip flow
Ten seconds, any phone.
- 1.1The camera reads the code on the table, the page opens in the browser.
- 1.2Nothing to install, nothing to sign up for.
- 1.3Any phone at the table is a point of sale.
table 4
FIG.2 · The record
- tip$10.00
- waiterHassan Ali
- methodeDahab
- time20:17
recordedexact
- 2.1Every tip becomes a receipt that never changes.
FIG.3 · The dashboard
any date range- 3.1Money the moment it lands — by day, waiter, or method.
FIG.4 · The team
- 4.1Who earned what, and what's still owed — always visible, never argued.
FIG.5 · The alert
Tip received
$5.00 · EVC Plus · Amina
just now
- 5.1The manager is pinged the second a tip lands — nothing arrives unseen.
FIG.6 · The guarantee
Frozen at the moment of payment.
The math must sum back to the tip exactly — if it ever wouldn't, Tipsom refuses to record it. Historical records never change, even when you change your rules.
In the room · The real moment
Two taps at the table.
No terminal, no waiting for change. The whole thing, in a real café, in a few seconds.
01
Point the camera
The code on the table opens the tip page — no app to install, no account to make.
02
Approve, and it's done
Pay with the wallet already in hand. A green check — and the tip is recorded to the cent.
Why Tipsom exists
Cash tips disappear.
Into pockets. Into an unwatched jar. Into an argument at closing time. The customer meant that money for someone — and nobody can prove who.
Tipsom replaces the jar with a ledger. A tip enters as money and leaves as a record: who paid, how, who served, and exactly what every person is owed.
- No app for customers to download
- No hardware for restaurants to buy
- No cent left unaccounted for
Who this is really for
The tip was always meant for them.
The waiter who remembered your order. The team that made the evening feel easy. Tipsom makes sure the thank-you a customer leaves reaches the exact hands that earned it — to the cent, every time.
For owners & managers
Close the night knowing every cent.
No jar to count, no argument to settle. Open the dashboard — on the desk or from the floor — and see the night the way it actually happened.
- ATips land live, split by your own house rules.
- BEach waiter's earnings and payouts, always current.
- CA downloadable receipt for every tip, settlement, and payout.
FIG.7 · The journey
Follow one tip home.
Four steps, a few seconds — and at every step, the money is exactly where the record says it is.
Scan
The code on table four.
Pay
With the wallet already in hand.
Record
A permanent, cent-exact entry.
Arrive
With the person who earned it.
Built for a cashless city
Payments. The wallets Mogadishu already uses.
Most of the city pays by phone. Tipsom is built around that — local mobile money first, with card for everyone else. Fully digital — no cash ever changes hands through Tipsom.
EVC Plus
Hormuud mobile money
Premier Wallet
Premier Bank wallet
Payments run through one clean provider layer — new wallets slot in without touching how tips are split or recorded.
Founding restaurants
Your door, your team, your tips — set up in person.
Founding restaurants
Put a code on every table by tonight.
We onboard the first venues personally — setup, your tables dressed, and a walkthrough for your staff. Business is done face to face here: commercial terms we agree together, over coffee.
01
Create your venue
Name, location, your house rules, your waiters. Five minutes.
02
We set your tables
Our team brings your codes to every table — nothing for you to prepare.
03
Take your first tip
A customer scans, the tip lands in your dashboard. Done.
No setup fee · No subscription · No hardware
- Do customers need to download an app?
- No. They scan the code with their phone camera and the tipping page opens in the browser. No app, no account.
- Which payment methods are supported?
- Tipsom is built for EVC Plus, eDahab, and Premier Wallet mobile money, plus card. Everything is digital — we never handle cash.
- How are tips split between staff?
- That's your call. Every restaurant sets its own house rules with us privately, and every tip stores exactly who earned what at the moment it's paid. Nothing about your arrangement is ever published.
- Can I see who earned what?
- Yes. Each waiter has a number, and the dashboard totals their tips, earnings, and payouts in real time.
- What does it cost?
- No setup fee, no subscription, no hardware. Commercial terms are agreed directly with each restaurant when we set you up — email hello@tipsom.so and we'll sit down together.
- What do we need to get started?
- Nothing. We set you up in person — your venue, your team, your tables — and you're taking tips the same day.